Bowled over by Ramen

A ramen revolution took place this past year.

Grilled Sirloin Steak w/Blackberry Cabernet Sauce

This entrée goes great with a side of mashed potatoes or a fresh spinach salad. To drink, pour a glass of the same Cabernet Sauvignon that you cooked with.

Branding Better Beef

Is there a difference between “grass-fed” and “grain-finished” beef? James Patrick Kelly takes us to a few Northwest cattle operations in an effort to corral the facts.